There’s a new plant-based brand on the market called Z-Rou Meat 株肉, a pork alternative that consists of 100% plant-based ingredients such as non-GMO soybeans, shitake mushrooms, konjac and coconut oil. You are going to start seeing the innovative item on menus around town, so we caught up with veteran China-based entrepreneur Franklin Yao to learn more about his motivations.

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